GSFB eNews - August 2007
It's Back to School for Maine Kids

Far too many children in Maine experience hunger! Many have reported to our agencies that there is seldom enough food in the house, especially on weekends.

Over and over again, we have heard from teachers that their
students try hard to pay attention in class, but they often feel
sick in the morning... Monday's are the worst.


Before we can nourish our children's minds,
we must first nourish their bodies.

Our
statewide network of nearly 600 non-profit agencies offer programs and services to feed hungry children after school and on weekends... And You make this all possible!

When you partner with GSFB, your contributions of time and financial support greatly help children right in your own community.  We are extremely grateful for your ongoing generosity and dedication. Each and every day, our staff is amazed as we witness and participate in the synergy of thousands of partners working together to feed Maine's hungry.

Opinion Page Investigative Series

From the pages of Kennebec Journal comes "one of the most ambitious projects ever undertaken by this newspaper."

"For I was hungry" series documents the depth and breadth of hunger in Maine, from the dramatic increase in food pantries to the thousands of children who come to school hungry to the elderly with bare cupboards.

The series not only reports the facts of hunger in Maine, but also editorializes about what should be done about this sad and urgent problem.

View the series here>
 
Agency Spotlight

Friends Helping Friends - Fort Fairfield, MaineIn an area famous for potatoes and broccoli sits a small town in the northeast corner of Aroostook County. Originally, Fort Fairfield, was established to protect the area during the Aroostook War. Today, a different war is being fought here... the war on hunger. 

Stephen Lewis, Shawn Murchison and a small army of volunteers have taken the town by storm, establishing Friends Helping Friends Food Pantry in the Fall of 2006. With Fort Fairfield's poverty level of 13.7%, approximately 480 people from newborn to elderly have to face food insecurity on a daily basis."I used to wonder if somebody was going to help... then I realized I am that somebody" says director Steve Lewis.

Now, the majority of households are being served! Good Shepherd Food Bank and Catholic Charities in Caribou are partnering to keep the shelves full.You can feel the electricity in the air when you enter the town.    Find out what all the excitement is about >

Partnership Matters

Unum Fruit CubeUNUM Goes
Over the Top
to Help Good Shepherd Food-Bank

When UNUM's 312 employees of the Portland Regional Benefits Operations learned of Good Shepherd's increased need during summer months, particularly for kid-friendly foods, they took the challenge to form a fun competition among their staff members & teams.

Their July "Focus on Fruit" Food Drive resulted in a total of 2,210 cans of various types of fruit collected in an office designated as "The Fruit Cube". In addition to monetary gifts of $602 from employees, UNUM also contributed a donation of $1,000.

Maria Long, Sr. Clinical Consultant for UNUM said: "Words cannot express the satisfaction and joy that resulted from the giving of unselfish donations of canned fruit, money, and time. Goals were consistently exceeded and though each team competed against one another, we declared everyone a winner." 

Thank you UNUM for donations and gifts. You have helped make Maine Kids the real winners through your generosity!




CMP employees chip in
to feed Maine's Hungry


GSFB was better able to serve the needs of Maine's hungry this summer, thanks to many generous donations from CMP employees.

Recently, employees from Central Maine Power's - Service Centers, Substations, Transmission & Distribution Support, and the North Augusta Service Center collected 400 pounds of food and $525 in cash, enabling us to distribute an additional $6,500 worth of food to pantries and soup kitchens.

The drive started when Good Shepherd Food-Bank approached CMP seeking help in communicating the increased need for donations through the summer months.  Full story>
In This Issue
"For I Was Hungry" Series
Agency Spotlight
Partnership Matters
Maine Kids go back to school
Quick Links


Receipt R
ewards -
The Sky's The Limit!


Everybody has to shop for food, but now grocery shopping means you can also help raise money for Good Shepherd Food-Bank and help those who struggle to get food!  Shaw's Receipt Rewards Program will return 1% of your purchases to our organization!
 
No limit to the amount of register receipts you can collect and submit!

Just mail us your complete, original receipts dated after January 30, 2007.  Please do not cut off the bottom of the receipts (where the date is printed) You may black out any debit or credit information that may be printed.
 
Tell your family, friends, business associates, relatives, neighbors, and anyone who shops at a Shaw's or Star Market!  

"Fill the Semi"


Labor Day Weekend  Food & Fund Drive

Friday, August 31st through Monday, September 3rd at the Wal-Mart Parking lot located at:
24 Walton Dr, Brewer.


We will be collecting non-perishable items and other basic supplies. The most needed items include:

Tuna, Chicken, Ham & other Canned Meats, Peanut Butter, Pasta, Canned Vegetables, Beef Stew, Personal Hygiene / Paper Products.
 
Additionally, each $1 collected at the event can provide more than $12.50 worth of food to our pantries, and a $10 gift can provide 48 meals.
Member of America's Second Harvest